French Cheese Board

Amanda

Making a French cheese board is essential for a dinner party or perfect for a relaxed lunch or brunch too.

5 from 20 votes

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Prep Time 10

Cook Time 0

Total Time 10

Course Cheese

Cuisine French

Servings

Calories 589 kcal

Equipment

cheese knives or small vegetable knife
cheese board

Ingredients

600 g assorted cheese such as Brie, goat cheese and blue cheese
seedless grapes
walnuts
dried apricots
quince paste
1 loaf crusty bread

Instructions

Start by unwrapping the cheese and place on a serving board.
Arrange the nuts and fruit in piles on the board or in little pots.
Place a big bowl of grapes nearby and plenty of sliced bread.
Put quince paste or some chilli jam in a little pot with a spoon.
Serve.

Nutrition

Calories: 589kcalCarbohydrates: 37gProtein: 31gFat: 36gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 1055mgPotassium: 155mgFiber: 1gSugar: 3gVitamin A: 1002IUCalcium: 742mgIron: 3mg

Keyword French cheese board

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