French Cheese Board
Making a French cheese board is essential for a dinner party or perfect for a relaxed lunch or brunch too.
Equipment
- cheese knives or small vegetable knife
- cheese board
Ingredients
- assorted cheese such as Brie, goat cheese and blue cheese
- seedless grapes
- walnuts
- dried apricots
- quince paste
- 1 loaf crusty bread
Instructions
- Start by unwrapping the cheese and place on a serving board.
- Arrange the nuts and fruit in piles on the board or in little pots.
- Place a big bowl of grapes nearby and plenty of sliced bread.
- Put quince paste or some chilli jam in a little pot with a spoon.
- Serve.
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