Roasted Asparagus Tart. Did you know that this week is National Vegetarian Week in the UK? The aim is to encourage people to eat more vegetarian food and they have lots of great recipes here. Here in France it would be a shame not to make the most of asparagus season as it seems so short….
This Caprese Tart is one of my favourite creations this year as it always goes down well. In Summer our guest season is in full swing so it’s great to have an easy vegetarian dish that also doubles as a side dish. Serve this Caprese Tart warm with salads like Coleslaw for lunch or cold for a…
This tomato, feta and oregano salad is one of my accidental hybrids. I saw these tomatoes in the supermarket and I was seduced. It was a bit like seeing a beautiful pair of shoes and having to have them, although I can’t ever see me wearing posh shoes on a 5k dog yomp!
I used to be so organised. Well not anymore. I used to wear suits and heels to work. Well not any more….three quarter lengths and walking boots are more my thing. Back in the UK all the Christmas presents were bought and wrapped, with input from Father Christmas of course, by the end of September….