Seafood en Papillotte

Seafood en Papillote. Prawns, salmon, mussels and hake baked en papillotte with fresh lemon, dill and parsley for a quick, tasty and low-fat meal.

Seafood en Papillotte. I make no excuses for the amount of seafood recipes I post. Living in western France, near to the coast, means that the shops do have a huge range of fish and shellfish to choose from. I’m sure that wherever you are from fish is still expensive, so as ever, I use frozen […]