Cherry Clafoutis

Cherry Clafoutis. A classic French dessert of fresh cherries baked in a buttery batter and best served warm.

Cherry Clafoutis. We are lucky enough to have two gorgeous cherry trees and normally I make a cherry crumble as the cherries make a delicious sauce. Of course, who can resist the buttery crumble on top? That’s my problem. If I make a crumble I simply can’t rest until the whole thing is eaten. I […]