Honey Garlic Salmon

Honey Garlic Salmon. Delicious combination of butter, honey, garlic and lemon spread over salmon, baked and then grilled.

Honey Garlic Salmon. This is one of those dishes that once you have made it once you’ll want to make it again and again. I think it makes a beautiful dinner party dish or summer buffet and is quite simple enough to do on weeknights if you have some thawed frozen salmon fillets. There is […]

Szechuan Salt & Pepper Prawns

Szechuan Salt & Pepper Prawns. Prawns dipped in flour with Szechuan spice, salt and pepper then baked in the oven rather than fried.

Szechuan Salt & Pepper Prawns.  Have you tried Szechuan pepper? The name is actually a misnomer as Szechuan pepper is not a pepper or chilli at all. It is a flower. If you haven’t tried it before the taste has a hint of citrus and there is a mild burning sensation. The flavour is nothing like chilli though […]