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Pâté Forestière
Chicken Rillettes
Twice Cooked Chicken Wing Confit
Confit Duck Salad with Grilled Pineapple
Sacristains Pastries
Chicken Ballotine
Chicken Forestière
Dijon Mustard Sauce
Crab Pâté
Béarnaise Mayo
Chocolate Mendiants
Côte de Boeuf or Bone in Ribeye Steak
Confit Potatoes Pavé
Gluten Free Friands
Almond Financiers
Tomato and Courgette Soup
Green Beans Almondine
Chocolate Delice
Cod Cheeks and Chorizo
Salmon Meunière with Browned Butter
Duck with Orange Sauce
Cotechino Sausage with Lentils
Chocolate Marquise
Lincolnshire Sausage Skewers
Cannon of Lamb and Redcurrant Sauce
Easy Mushroom Tartlets
Raw Mushroom Salad with Garlic and Parsley
Raspberry Parfait
Venison Mince Sausage Plait
Slow Roast Lamb Shoulder
White Onion Sauce - French Sauce Soubise
Basic White Sauce Béchamel
Lincolnshire Plum Bread - Tea Bread with Dried Fruit
Venison Burgers
Traditional Coq au Vin - Chicken in Red Wine
Broccoli Cauliflower Cheese Casserole
Avocado Cake with Banana and Pecans
Chicken Liver Parfait with Brandy
Spiced Orange Cranberry Sauce with Port
Creamy and Cheesy Duchess Potatoes
Cranberry and Turkey Pie
Viennese Finger Sandwich Biscuits